Calories in Bread, wheat, toasted
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g313 kcal
Per slice (24 g)75 kcal
Protein per 100 g13 g
Carbs / fat per 100 g55.8 g · 4.3 g
Protein 17%Carbs 71%Fat 12%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 313 | 13 | 55.8 | 4.3 |
| 1 oz28.4 g | 89 | 3.7 | 15.8 | 1.2 |
| 1 slice24 g | 75 | 3.1 | 13.4 | 1 |
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Log this foodMore baked products
- Bread, stuffing, cornbread, dry mix, prepared 179 kcal / 100 g
- Bread, stuffing, dry mix 386 kcal / 100 g
- Bread, stuffing, dry mix, prepared 195 kcal / 100 g
- Bread, wheat 274 kcal / 100 g
- Bread, wheat, sprouted 188 kcal / 100 g
- Bread, wheat, sprouted, toasted 205 kcal / 100 g
- Bread, white wheat 238 kcal / 100 g
- Bread, white, commercially prepared (includes soft bread crumbs) 266 kcal / 100 g
- Bread, white, commercially prepared, low sodium, no salt 267 kcal / 100 g
- Bread, white, commercially prepared, toasted 290 kcal / 100 g
- Bread, white, commercially prepared, toasted, low sodium no salt 293 kcal / 100 g
- Bread, white, prepared from recipe, made with low fat (2%) milk 285 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 172687.