Calories in Chicken, stewing, meat only, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g148 kcal
Per unit (194 g)287 kcal
Protein per 100 g21.3 g
Carbs / fat per 100 g0 g · 6.3 g
Protein 60%Carbs 0%Fat 40%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 148 | 21.3 | 0 | 6.3 |
| 4 oz113 g | 167 | 24 | 0 | 7.1 |
| 1 unit (yield from 1 lb ready-to-cook chicken)194 g | 287 | 41.2 | 0 | 12.3 |
| 0.5 chicken, bone and skin removed284 g | 420 | 60.4 | 0 | 17.9 |
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Log this foodMore poultry products
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- Chicken, stewing, meat and skin, cooked, stewed 285 kcal / 100 g
- Chicken, stewing, meat and skin, raw 258 kcal / 100 g
- Chicken, stewing, meat only, cooked, stewed 237 kcal / 100 g
- Chicken, wing, frozen, glazed, barbecue flavored 211 kcal / 100 g
- Chicken, wing, frozen, glazed, barbecue flavored, heated (conventional oven) 242 kcal / 100 g
- Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) 248 kcal / 100 g
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- Duck, domesticated, liver, raw 136 kcal / 100 g
- Duck, domesticated, meat and skin, cooked, roasted 337 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 172402.