Calories in Chicken, stewing, dark meat, meat only, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g157 kcal
Per unit (105 g)165 kcal
Protein per 100 g19.7 g
Carbs / fat per 100 g0 g · 8.1 g
Protein 52%Carbs 0%Fat 48%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 157 | 19.7 | 0 | 8.1 |
| 1 unit (yield from 1 lb ready-to-cook chicken)105 g | 165 | 20.7 | 0 | 8.5 |
| 0.5 chicken, bone and skin removed154 g | 242 | 30.3 | 0 | 12.5 |
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Log this foodMore poultry products
- Chicken, skin (drumsticks and thighs), cooked, roasted 462 kcal / 100 g
- Chicken, skin (drumsticks and thighs), raw 440 kcal / 100 g
- Chicken, skin (drumsticks and thighs), with added solution, cooked, braised 403 kcal / 100 g
- Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted 421 kcal / 100 g
- Chicken, skin (drumsticks and thighs), with added solution, raw 386 kcal / 100 g
- Chicken, stewing, dark meat, meat only, cooked, stewed 258 kcal / 100 g
- Chicken, stewing, giblets, cooked, simmered 194 kcal / 100 g
- Chicken, stewing, giblets, raw 168 kcal / 100 g
- Chicken, stewing, light meat, meat only, cooked, stewed 213 kcal / 100 g
- Chicken, stewing, light meat, meat only, raw 137 kcal / 100 g
- Chicken, stewing, meat and skin, and giblets and neck, cooked, stewed 214 kcal / 100 g
- Chicken, stewing, meat and skin, and giblets and neck, raw 251 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 172404.