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Calories in Lamb, New Zealand, imported, flap, boneless, separable lean and fat, cooked, braised

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g376 kcal
Per 3 oz (85 g)320 kcal
Protein per 100 g20.5 g
Carbs / fat per 100 g0.1 g · 32.6 g

Protein 22%Carbs 0%Fat 78%of calories

Nutrition by serving

ServingkcalProtein gCarbs gFat g
100 g37620.50.132.6
3 oz85 g32017.40.127.7
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Source: USDA FoodData Central, SR Legacy, FDC ID 172630.