Calories in Apples, raw, without skin, cooked, boiled
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g53 kcal
Per cup slices (171 g)91 kcal
Protein per 100 g0.3 g
Carbs / fat per 100 g13.6 g · 0.4 g
Protein 2%Carbs 93%Fat 6%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 53 | 0.3 | 13.6 | 0.4 |
| 1 cup slices171 g | 91 | 0.4 | 23.3 | 0.6 |
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- Apples, raw, without skin 48 kcal / 100 g
- Apples, raw, without skin, cooked, microwave 56 kcal / 100 g
- Applesauce, canned, sweetened, with salt 76 kcal / 100 g
- Applesauce, canned, sweetened, without salt 68 kcal / 100 g
- Applesauce, canned, unsweetened, with added ascorbic acid 42 kcal / 100 g
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Source: USDA FoodData Central, SR Legacy, FDC ID 173928.