Calories in Noodles, japanese, somen, dry
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g356 kcal
Per 2 oz (57 g)203 kcal
Protein per 100 g11.4 g
Carbs / fat per 100 g74.1 g · 0.8 g
Protein 13%Carbs 85%Fat 2%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 356 | 11.4 | 74.1 | 0.8 |
| 2 oz57 g | 203 | 6.5 | 42.2 | 0.5 |
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Log this foodMore cereal grains and pasta
- Noodles, egg, spinach, enriched, dry 382 kcal / 100 g
- Noodles, egg, unenriched, cooked, without added salt 138 kcal / 100 g
- Noodles, flat, crunchy, Chinese restaurant 521 kcal / 100 g
- Noodles, japanese, soba, cooked 99 kcal / 100 g
- Noodles, japanese, soba, dry 336 kcal / 100 g
- Noodles, japanese, somen, cooked 131 kcal / 100 g
- Oat bran, cooked 40 kcal / 100 g
- Oat bran, raw 246 kcal / 100 g
- Oat flour, partially debranned 404 kcal / 100 g
- Oats (Includes foods for USDA's Food Distribution Program) 389 kcal / 100 g
- Pasta, cooked, enriched, with added salt 157 kcal / 100 g
- Pasta, cooked, enriched, without added salt 158 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 168908.