Calories in Noodles, japanese, soba, dry
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g336 kcal
Per 2 oz (57 g)192 kcal
Protein per 100 g14.4 g
Carbs / fat per 100 g74.6 g · 0.7 g
Protein 16%Carbs 82%Fat 2%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 336 | 14.4 | 74.6 | 0.7 |
| 2 oz57 g | 192 | 8.2 | 42.5 | 0.4 |
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Log this foodMore cereal grains and pasta
- Noodles, egg, enriched, cooked 138 kcal / 100 g
- Noodles, egg, spinach, enriched, cooked 132 kcal / 100 g
- Noodles, egg, spinach, enriched, dry 382 kcal / 100 g
- Noodles, egg, unenriched, cooked, without added salt 138 kcal / 100 g
- Noodles, flat, crunchy, Chinese restaurant 521 kcal / 100 g
- Noodles, japanese, soba, cooked 99 kcal / 100 g
- Noodles, japanese, somen, cooked 131 kcal / 100 g
- Noodles, japanese, somen, dry 356 kcal / 100 g
- Oat bran, cooked 40 kcal / 100 g
- Oat bran, raw 246 kcal / 100 g
- Oat flour, partially debranned 404 kcal / 100 g
- Oats (Includes foods for USDA's Food Distribution Program) 389 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 168906.