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Calories in Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g393 kcal
Per piece, cooked, excluding refuse (281 g)1,104 kcal
Protein per 100 g22.9 g
Carbs / fat per 100 g0 g · 32.7 g

Protein 24%Carbs 0%Fat 76%of calories

Nutrition by serving

ServingkcalProtein gCarbs gFat g
100 g39322.9032.7
3 oz85 g33419.4027.8
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)281 g1,10464.2092
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Source: USDA FoodData Central, SR Legacy, FDC ID 168687.