Calories in Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g257 kcal
Per roll (69 g)177 kcal
Protein per 100 g5.7 g
Carbs / fat per 100 g40.2 g · 8.2 g
Protein 9%Carbs 63%Fat 29%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 257 | 5.7 | 40.2 | 8.2 |
| 1 roll69 g | 177 | 3.9 | 27.8 | 5.7 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171863.