Calories in Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and potato starch
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g310 kcal
Per roll (36 g)112 kcal
Protein per 100 g8 g
Carbs / fat per 100 g55.1 g · 6.4 g
Protein 10%Carbs 71%Fat 19%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 310 | 8 | 55.1 | 6.4 |
| 1 roll36 g | 112 | 2.9 | 19.8 | 2.3 |
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Log this foodMore baked products
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- Rolls, dinner, whole-wheat 266 kcal / 100 g
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- Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour 257 kcal / 100 g
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- Rolls, gluten-free, whole grain, made with tapioca starch and brown rice flour 329 kcal / 100 g
- Rolls, hamburger or hot dog, wheat/cracked wheat 269 kcal / 100 g
- Rolls, hamburger or hot dog, whole wheat 269 kcal / 100 g
- Rolls, hamburger or hotdog, mixed-grain 263 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171861.