Calories in Potatoes, white, flesh and skin, baked
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g92 kcal
Per potato medium (173 g)159 kcal
Protein per 100 g2.1 g
Carbs / fat per 100 g21.1 g · 0.2 g
Protein 9%Carbs 90%Fat 1%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 92 | 2.1 | 21.1 | 0.2 |
| 1 potato large (3" to 4-1/4" dia)299 g | 275 | 6.3 | 63 | 0.4 |
| 1 potato medium (2-1/4" to 3-1/4" dia)173 g | 159 | 3.6 | 36.5 | 0.3 |
| 1 potato small (1-3/4" to 2-1/2" dia)138 g | 127 | 2.9 | 29.1 | 0.2 |
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Log this foodMore vegetables and vegetable products
- Potatoes, Russet, flesh and skin, baked 95 kcal / 100 g
- Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) 79 kcal / 100 g
- Potatoes, scalloped, dry mix, prepared with water, whole milk and butter 93 kcal / 100 g
- Potatoes, scalloped, dry mix, unprepared 358 kcal / 100 g
- Potatoes, scalloped, home-prepared with butter 88 kcal / 100 g
- Potatoes, scalloped, home-prepared with margarine 88 kcal / 100 g
- Potatoes, white, flesh and skin, raw 69 kcal / 100 g
- Potatoes, yellow fleshed, french fried, frozen, unprepared 162 kcal / 100 g
- Potatoes, yellow fleshed, hash brown, shredded, salt added in processing, frozen, unprepared 81 kcal / 100 g
- Potatoes, yellow fleshed, roasted, salt added in processing, frozen, unprepared 119 kcal / 100 g
- Pumpkin flowers, cooked, boiled, drained, without salt 15 kcal / 100 g
- Pumpkin flowers, raw 15 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 170434.