Calories in Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, without salt
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g94 kcal
Per cup kernels (165 g)155 kcal
Protein per 100 g3.1 g
Carbs / fat per 100 g22.3 g · 0.7 g
Protein 11%Carbs 82%Fat 6%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 94 | 3.1 | 22.3 | 0.7 |
| 1 cup kernels165 g | 155 | 5.1 | 36.8 | 1.2 |
| 1 ear, yields63 g | 59 | 2 | 14.1 | 0.5 |
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Log this foodMore vegetables and vegetable products
- Corn, sweet, yellow, canned, whole kernel, drained solids 67 kcal / 100 g
- Corn, sweet, yellow, cooked, boiled, drained, with salt 96 kcal / 100 g
- Corn, sweet, yellow, cooked, boiled, drained, without salt 96 kcal / 100 g
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- Corn, sweet, yellow, frozen, kernels cut off cob, unprepared (Includes foods for USDA's Food Distribution Program) 88 kcal / 100 g
- Corn, sweet, yellow, frozen, kernels on cob, cooked, boiled, drained, with salt 94 kcal / 100 g
- Corn, sweet, yellow, frozen, kernels on cob, unprepared 98 kcal / 100 g
- Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt 79 kcal / 100 g
- Corn, sweet, yellow, raw 86 kcal / 100 g
- Corn, yellow, whole kernel, frozen, microwaved 113 kcal / 100 g
- Cornsalad, raw 21 kcal / 100 g
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Source: USDA FoodData Central, SR Legacy, FDC ID 168401.