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Calories in Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt

Nutrition facts per 100 g and per household serving, from USDA FoodData Central.

Per 100 g79 kcal
Per cup (165 g)130 kcal
Protein per 100 g2.6 g
Carbs / fat per 100 g18.7 g · 0.7 g

Protein 11%Carbs 82%Fat 7%of calories

Nutrition by serving

ServingkcalProtein gCarbs gFat g
100 g792.618.70.7
1 cup165 g1304.230.91.1
1 package (10 oz) yields284 g2247.253.11.9
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Source: USDA FoodData Central, SR Legacy, FDC ID 169348.