Calories in Orange peel, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g97 kcal
Per tbsp (6 g)6 kcal
Protein per 100 g1.5 g
Carbs / fat per 100 g25 g · 0.2 g
Protein 6%Carbs 93%Fat 2%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 97 | 1.5 | 25 | 0.2 |
| 1 tbsp6 g | 6 | 0.1 | 1.5 | 0 |
| 1 tsp2 g | 2 | 0 | 0.5 | 0 |
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Log this foodMore fruits and fruit juices
- Orange juice, chilled, includes from concentrate, with added calcium and vitamins A, D, E 49 kcal / 100 g
- Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water 37 kcal / 100 g
- Orange juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added calcium 37 kcal / 100 g
- Orange juice, frozen concentrate, unsweetened, undiluted 148 kcal / 100 g
- Orange juice, frozen concentrate, unsweetened, undiluted, with added calcium 147 kcal / 100 g
- Orange juice, raw (Includes foods for USDA's Food Distribution Program) 45 kcal / 100 g
- Orange Pineapple Juice Blend 51 kcal / 100 g
- Orange-grapefruit juice, canned or bottled, unsweetened 43 kcal / 100 g
- Oranges, raw, all commercial varieties 47 kcal / 100 g
- Oranges, raw, California, valencias 49 kcal / 100 g
- Oranges, raw, Florida 46 kcal / 100 g
- Oranges, raw, navels (Includes foods for USDA's Food Distribution Program) 49 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 169103.