Calories in Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g277 kcal
Per steak (308 g)853 kcal
Protein per 100 g25 g
Carbs / fat per 100 g0 g · 19.6 g
Protein 36%Carbs 0%Fat 64%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 277 | 25 | 0 | 19.6 |
| 3 oz85 g | 235 | 21.2 | 0 | 16.7 |
| 1 steak308 g | 853 | 76.9 | 0 | 60.5 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171228.