Calories in Bread, protein, (includes gluten), toasted
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g270 kcal
Per slice (17 g)46 kcal
Protein per 100 g13.2 g
Carbs / fat per 100 g48.1 g · 2.4 g
Protein 20%Carbs 72%Fat 8%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 270 | 13.2 | 48.1 | 2.4 |
| 1 oz28.4 g | 77 | 3.7 | 13.6 | 0.7 |
| 1 slice17 g | 46 | 2.2 | 8.2 | 0.4 |
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- Bread, pita, white, unenriched 275 kcal / 100 g
- Bread, pita, whole-wheat 262 kcal / 100 g
- Bread, potato 266 kcal / 100 g
- Bread, pound cake type, pan de torta salvadoran 390 kcal / 100 g
- Bread, protein (includes gluten) 245 kcal / 100 g
- Bread, pumpernickel 250 kcal / 100 g
- Bread, raisin, enriched 274 kcal / 100 g
- Bread, raisin, enriched, toasted 297 kcal / 100 g
- Bread, raisin, unenriched 274 kcal / 100 g
- Bread, reduced-calorie, oat bran 201 kcal / 100 g
- Bread, reduced-calorie, oat bran, toasted 239 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 172809.