Calories in Tomatoes, red, ripe, raw, year round average
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g18 kcal
Per medium whole (123 g)22 kcal
Protein per 100 g0.9 g
Carbs / fat per 100 g3.9 g · 0.2 g
Protein 17%Carbs 75%Fat 9%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 18 | 0.9 | 3.9 | 0.2 |
| 1 cup cherry tomatoes149 g | 27 | 1.3 | 5.8 | 0.3 |
| 1 cup, chopped or sliced180 g | 32 | 1.6 | 7 | 0.4 |
| 1 Italian tomato62 g | 11 | 0.5 | 2.4 | 0.1 |
| 1 cherry17 g | 3 | 0.1 | 0.7 | 0 |
| 1 large whole (3" dia)182 g | 33 | 1.6 | 7.1 | 0.4 |
| 1 medium whole (2-3/5" dia)123 g | 22 | 1.1 | 4.8 | 0.2 |
| 1 slice, medium (1/4" thick)20 g | 4 | 0.2 | 0.8 | 0 |
| 1 plum tomato62 g | 11 | 0.5 | 2.4 | 0.1 |
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Log this foodMore vegetables and vegetable products
- Tomatoes, red, ripe, canned, packed in tomato juice, no salt added 16 kcal / 100 g
- Tomatoes, red, ripe, canned, stewed 26 kcal / 100 g
- Tomatoes, red, ripe, canned, with green chilies 15 kcal / 100 g
- Tomatoes, red, ripe, cooked 18 kcal / 100 g
- Tomatoes, red, ripe, cooked, stewed 79 kcal / 100 g
- Tomatoes, red, ripe, cooked, with salt 18 kcal / 100 g
- Tomatoes, sun-dried 258 kcal / 100 g
- Tomatoes, sun-dried, packed in oil, drained 213 kcal / 100 g
- Tomatoes, yellow, raw 15 kcal / 100 g
- Tree fern, cooked, with salt 40 kcal / 100 g
- Tree fern, cooked, without salt 40 kcal / 100 g
- Turnip greens and turnips, frozen, cooked, boiled, drained, with salt 34 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 170457.