Calories in Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g158 kcal
Per 10 fries (76 g)120 kcal
Protein per 100 g2.8 g
Carbs / fat per 100 g25.6 g · 5.5 g
Protein 7%Carbs 63%Fat 30%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 158 | 2.8 | 25.6 | 5.5 |
| 10 fries76 g | 120 | 2.1 | 19.4 | 4.2 |
| 1 package (9 oz), yields198 g | 313 | 5.4 | 50.6 | 10.9 |
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Log this foodMore vegetables and vegetable products
- Potatoes, boiled, cooked without skin, flesh, with salt 86 kcal / 100 g
- Potatoes, boiled, cooked without skin, flesh, without salt 86 kcal / 100 g
- Potatoes, canned, drained solids 60 kcal / 100 g
- Potatoes, canned, drained solids, no salt added 60 kcal / 100 g
- Potatoes, canned, solids and liquids 44 kcal / 100 g
- Potatoes, flesh and skin, raw 77 kcal / 100 g
- Potatoes, french fried, all types, salt added in processing, frozen, unprepared 147 kcal / 100 g
- Potatoes, french fried, all types, salt not added in processing, frozen, as purchased 147 kcal / 100 g
- Potatoes, french fried, all types, salt not added in processing, frozen, oven-heated 168 kcal / 100 g
- Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased 153 kcal / 100 g
- Potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated 218 kcal / 100 g
- Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, as purchased 146 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 169264.