Calories in Potatoes, canned, solids and liquids
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g44 kcal
Per cup, whole (300 g)132 kcal
Protein per 100 g1.2 g
Carbs / fat per 100 g9.9 g · 0.1 g
Protein 11%Carbs 87%Fat 2%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 44 | 1.2 | 9.9 | 0.1 |
| 1 cup, whole300 g | 132 | 3.6 | 29.7 | 0.3 |
| 1 can (303 x 406)454 g | 200 | 5.4 | 44.9 | 0.5 |
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Log this foodMore vegetables and vegetable products
- Potatoes, boiled, cooked in skin, skin, with salt 78 kcal / 100 g
- Potatoes, boiled, cooked in skin, skin, without salt 78 kcal / 100 g
- Potatoes, boiled, cooked without skin, flesh, with salt 86 kcal / 100 g
- Potatoes, boiled, cooked without skin, flesh, without salt 86 kcal / 100 g
- Potatoes, canned, drained solids 60 kcal / 100 g
- Potatoes, canned, drained solids, no salt added 60 kcal / 100 g
- Potatoes, flesh and skin, raw 77 kcal / 100 g
- Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated 158 kcal / 100 g
- Potatoes, french fried, all types, salt added in processing, frozen, unprepared 147 kcal / 100 g
- Potatoes, french fried, all types, salt not added in processing, frozen, as purchased 147 kcal / 100 g
- Potatoes, french fried, all types, salt not added in processing, frozen, oven-heated 168 kcal / 100 g
- Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased 153 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 170443.