Calories in Butterbur, canned
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g3 kcal
Per cup, chopped (124 g)4 kcal
Protein per 100 g0.1 g
Carbs / fat per 100 g0.4 g · 0.1 g
Protein 14%Carbs 49%Fat 37%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 3 | 0.1 | 0.4 | 0.1 |
| 1 cup, chopped124 g | 4 | 0.1 | 0.5 | 0.2 |
| 3 stalks45 g | 1 | 0 | 0.2 | 0.1 |
Track Butterbur free
Log it in two taps with household servings, a free barcode scanner and weight trends. No ads, no account, your diary stays on your device.
Log this foodMore vegetables and vegetable products
- Brussels sprouts, frozen, unprepared 41 kcal / 100 g
- Brussels sprouts, raw 43 kcal / 100 g
- Burdock root, cooked, boiled, drained, with salt 88 kcal / 100 g
- Burdock root, cooked, boiled, drained, without salt 88 kcal / 100 g
- Burdock root, raw 72 kcal / 100 g
- Butterbur, (fuki), raw 14 kcal / 100 g
- Butterbur, cooked, boiled, drained, with salt 8 kcal / 100 g
- Butterbur, cooked, boiled, drained, without salt 8 kcal / 100 g
- Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt 12 kcal / 100 g
- Cabbage, chinese (pak-choi), cooked, boiled, drained, without salt 12 kcal / 100 g
- Cabbage, chinese (pak-choi), raw 13 kcal / 100 g
- Cabbage, chinese (pe-tsai), cooked, boiled, drained, with salt 14 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 170387.