Calories in Pork, fresh, variety meats and by-products, tongue, raw
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g225 kcal
Per oz (28 g)64 kcal
Protein per 100 g16.3 g
Carbs / fat per 100 g0 g · 17.2 g
Protein 30%Carbs 0%Fat 70%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 225 | 16.3 | 0 | 17.2 |
| 1 oz28.4 g | 64 | 4.6 | 0 | 4.9 |
| 4 oz113 g | 254 | 18.4 | 0 | 19.4 |
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Log this foodMore pork products
- Pork, fresh, variety meats and by-products, spleen, raw 100 kcal / 100 g
- Pork, fresh, variety meats and by-products, stomach, cooked, simmered 157 kcal / 100 g
- Pork, fresh, variety meats and by-products, stomach, raw 159 kcal / 100 g
- Pork, fresh, variety meats and by-products, tail, cooked, simmered 396 kcal / 100 g
- Pork, fresh, variety meats and by-products, tail, raw 378 kcal / 100 g
- Pork, fresh, variety meats and by-products, tongue, cooked, braised 271 kcal / 100 g
- Pork, ground, 72% lean / 28% fat, cooked, crumbles 393 kcal / 100 g
- Pork, ground, 72% lean / 28% fat, cooked, pan-broiled 377 kcal / 100 g
- Pork, ground, 84% lean / 16% fat, cooked, crumbles 289 kcal / 100 g
- Pork, ground, 84% lean / 16% fat, cooked, pan-broiled 301 kcal / 100 g
- Pork, ground, 84% lean / 16% fat, raw 218 kcal / 100 g
- Pork, ground, 96% lean / 4% fat, cooked, crumbles 187 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 168275.