Calories in Fish, tuna, skipjack, fresh, cooked, dry heat
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g132 kcal
Per 0.5 fillet (154 g)203 kcal
Protein per 100 g28.2 g
Carbs / fat per 100 g0 g · 1.3 g
Protein 91%Carbs 0%Fat 9%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 132 | 28.2 | 0 | 1.3 |
| 3 oz85 g | 112 | 24 | 0 | 1.1 |
| 0.5 fillet154 g | 203 | 43.4 | 0 | 2 |
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Log this foodMore finfish and shellfish products
- Fish, tuna, fresh, skipjack, raw 103 kcal / 100 g
- Fish, tuna, fresh, yellowfin, raw 109 kcal / 100 g
- Fish, tuna, light, canned in oil, drained solids 198 kcal / 100 g
- Fish, tuna, light, canned in oil, without salt, drained solids 198 kcal / 100 g
- Fish, tuna, light, canned in water, drained solids (Includes foods for USDA's Food Distribution Program) 86 kcal / 100 g
- Fish, tuna, light, canned in water, without salt, drained solids 116 kcal / 100 g
- Fish, tuna, white, canned in oil, drained solids 186 kcal / 100 g
- Fish, tuna, white, canned in oil, without salt, drained solids 186 kcal / 100 g
- Fish, tuna, white, canned in water, drained solids 128 kcal / 100 g
- Fish, tuna, white, canned in water, without salt, drained solids 128 kcal / 100 g
- Fish, tuna, yellowfin, fresh, cooked, dry heat 130 kcal / 100 g
- Fish, turbot, european, cooked, dry heat 122 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 172005.