Calories in Fish, salmon, Atlantic, farmed, cooked, dry heat
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g206 kcal
Per 0.5 fillet (178 g)367 kcal
Protein per 100 g22.1 g
Carbs / fat per 100 g0 g · 12.4 g
Protein 44%Carbs 0%Fat 56%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 206 | 22.1 | 0 | 12.4 |
| 3 oz85 g | 175 | 18.8 | 0 | 10.5 |
| 0.5 fillet178 g | 367 | 39.3 | 0 | 22 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 175168.