Calories in Milk, buttermilk, fluid, whole
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g62 kcal
Per cup (245 g)152 kcal
Protein per 100 g3.2 g
Carbs / fat per 100 g4.9 g · 3.3 g
Protein 21%Carbs 31%Fat 48%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 62 | 3.2 | 4.9 | 3.3 |
| 1 cup245 g | 152 | 7.9 | 12 | 8.1 |
Track Milk free
Log it in two taps with household servings, a free barcode scanner and weight trends. No ads, no account, your diary stays on your device.
Log this foodMore dairy and egg products
- Milk shakes, thick chocolate 119 kcal / 100 g
- Milk shakes, thick vanilla 112 kcal / 100 g
- Milk substitutes, fluid, with lauric acid oil 61 kcal / 100 g
- Milk, buttermilk, dried 387 kcal / 100 g
- Milk, buttermilk, fluid, cultured, lowfat 40 kcal / 100 g
- Milk, buttermilk, fluid, cultured, reduced fat 56 kcal / 100 g
- Milk, canned, condensed, sweetened 321 kcal / 100 g
- Milk, canned, evaporated, nonfat, with added vitamin A and vitamin D 78 kcal / 100 g
- Milk, canned, evaporated, with added vitamin A 134 kcal / 100 g
- Milk, canned, evaporated, with added vitamin D and without added vitamin A 134 kcal / 100 g
- Milk, chocolate beverage, hot cocoa, homemade 77 kcal / 100 g
- Milk, chocolate, fat free, with added vitamin A and vitamin D 67 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 172225.