Calories in Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g271 kcal
Per 3 oz (85 g)230 kcal
Protein per 100 g18.3 g
Carbs / fat per 100 g3.7 g · 20.3 g
Protein 27%Carbs 5%Fat 68%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 271 | 18.3 | 3.7 | 20.3 |
| 3 oz85 g | 230 | 15.6 | 3.1 | 17.3 |
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Log this foodMore beef products
- Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 150 kcal / 100 g
- Beef, New Zealand, imported, variety meats and by-products, heart, cooked, boiled 179 kcal / 100 g
- Beef, New Zealand, imported, variety meats and by-products, heart, raw 105 kcal / 100 g
- Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 157 kcal / 100 g
- Beef, New Zealand, imported, variety meats and by-products, kidney, raw 87 kcal / 100 g
- Beef, New Zealand, imported, variety meats and by-products, liver, raw 133 kcal / 100 g
- Beef, New Zealand, imported, variety meats and by-products, tongue, raw 243 kcal / 100 g
- Beef, New Zealand, imported, variety meats and by-products, tripe cooked, boiled 103 kcal / 100 g
- Beef, New Zealand, imported, variety meats and by-products, tripe uncooked, raw 77 kcal / 100 g
- Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, cooked, grilled 245 kcal / 100 g
- Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw 187 kcal / 100 g
- Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 253 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 174737.