Calories in Turkey, young hen, skin only, cooked, roasted
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g482 kcal
Per unit (31 g)149 kcal
Protein per 100 g19 g
Carbs / fat per 100 g0 g · 44.5 g
Protein 16%Carbs 0%Fat 84%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 482 | 19 | 0 | 44.5 |
| 1 unit (yield from 1 lb ready-to-cook turkey)31 g | 149 | 5.9 | 0 | 13.8 |
| 0.5 turkey, skin only196 g | 945 | 37.3 | 0 | 87.1 |
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Log this foodMore poultry products
- Turkey, whole, skin (light and dark), roasted 459 kcal / 100 g
- Turkey, whole, wing, meat only, cooked, roasted 147 kcal / 100 g
- Turkey, whole, wing, meat only, raw 115 kcal / 100 g
- Turkey, wing, from whole bird, meat only, with added solution, raw 102 kcal / 100 g
- Turkey, wing, from whole bird, meat only, with added solution, roasted 127 kcal / 100 g
- Turkey, wing, smoked, cooked, with skin, bone removed 221 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171499.