Calories in Chicken, dark meat, thigh, meat only, with added solution, cooked, braised
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g164 kcal
Per thigh without skin (132 g)216 kcal
Protein per 100 g23 g
Carbs / fat per 100 g0 g · 8 g
Protein 56%Carbs 0%Fat 44%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 164 | 23 | 0 | 8 |
| 3 oz85 g | 139 | 19.6 | 0 | 6.8 |
| 1 thigh without skin132 g | 216 | 30.4 | 0 | 10.5 |
| 1 thigh with skin158 g | 259 | 36.3 | 0 | 12.6 |
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Log this foodMore poultry products
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Source: USDA FoodData Central, SR Legacy, FDC ID 172858.