Calories in Peanut spread, reduced sugar
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g650 kcal
Per 2 tbsp (31 g)202 kcal
Protein per 100 g24.8 g
Carbs / fat per 100 g14.2 g · 54.9 g
Protein 15%Carbs 9%Fat 76%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 650 | 24.8 | 14.2 | 54.9 |
| 2 tbsp31 g | 202 | 7.7 | 4.4 | 17 |
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Log this foodMore legumes and legume products
- Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 598 kcal / 100 g
- Peanut butter, smooth style, without salt 598 kcal / 100 g
- Peanut butter, smooth, reduced fat 520 kcal / 100 g
- Peanut butter, smooth, vitamin and mineral fortified 591 kcal / 100 g
- Peanut flour, defatted 327 kcal / 100 g
- Peanut flour, low fat 428 kcal / 100 g
- Peanuts, all types, cooked, boiled, with salt 318 kcal / 100 g
- Peanuts, all types, dry-roasted, with salt 587 kcal / 100 g
- Peanuts, all types, dry-roasted, without salt 587 kcal / 100 g
- Peanuts, all types, oil-roasted, with salt 599 kcal / 100 g
- Peanuts, all types, oil-roasted, without salt 599 kcal / 100 g
- Peanuts, all types, raw 567 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 172457.