Calories in Cheese, mozzarella, low moisture, part-skim
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g295 kcal
Per slice (28 g)83 kcal
Protein per 100 g23.8 g
Carbs / fat per 100 g5.6 g · 19.8 g
Protein 32%Carbs 8%Fat 60%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 295 | 23.8 | 5.6 | 19.8 |
| 1 cup, diced132 g | 389 | 31.4 | 7.4 | 26.1 |
| 1 cup, shredded113 g | 333 | 26.8 | 6.3 | 22.4 |
| 1 oz28.4 g | 84 | 6.7 | 1.6 | 5.6 |
| 1 cubic inch18 g | 53 | 4.3 | 1 | 3.6 |
| 1 slice (1 oz)28 g | 83 | 6.7 | 1.6 | 5.5 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171244.