Calories in Peppers, sweet, green, canned, solids and liquids
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g18 kcal
Per cup, halves (140 g)25 kcal
Protein per 100 g0.8 g
Carbs / fat per 100 g3.9 g · 0.3 g
Protein 15%Carbs 73%Fat 13%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 18 | 0.8 | 3.9 | 0.3 |
| 1 cup, halves140 g | 25 | 1.1 | 5.5 | 0.4 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 170429.