Calories in Peas and onions, canned, solids and liquids
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g51 kcal
Per cup (120 g)61 kcal
Protein per 100 g3.3 g
Carbs / fat per 100 g8.6 g · 0.4 g
Protein 26%Carbs 67%Fat 7%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 51 | 3.3 | 8.6 | 0.4 |
| 1 cup120 g | 61 | 3.9 | 10.3 | 0.5 |
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Log this foodMore vegetables and vegetable products
- Parsnips, raw 75 kcal / 100 g
- Peas and carrots, canned, no salt added, solids and liquids 38 kcal / 100 g
- Peas and carrots, canned, regular pack, solids and liquids 38 kcal / 100 g
- Peas and carrots, frozen, cooked, boiled, drained, with salt 48 kcal / 100 g
- Peas and carrots, frozen, cooked, boiled, drained, without salt 48 kcal / 100 g
- Peas and carrots, frozen, unprepared 53 kcal / 100 g
- Peas and onions, frozen, cooked, boiled, drained, with salt 45 kcal / 100 g
- Peas and onions, frozen, cooked, boiled, drained, without salt 45 kcal / 100 g
- Peas and onions, frozen, unprepared 70 kcal / 100 g
- Peas, edible-podded, boiled, drained, without salt 42 kcal / 100 g
- Peas, edible-podded, cooked, boiled, drained, with salt 40 kcal / 100 g
- Peas, edible-podded, frozen, cooked, boiled, drained, with salt 50 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 170019.