Calories in Soup, turkey vegetable, canned, prepared with equal volume water
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g30 kcal
Per cup (241 g)72 kcal
Protein per 100 g1.3 g
Carbs / fat per 100 g3.6 g · 1.3 g
Protein 17%Carbs 47%Fat 37%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 30 | 1.3 | 3.6 | 1.3 |
| 1 cup (8 fl oz)241 g | 72 | 3.1 | 8.6 | 3 |
| 1 fl oz30.1 g | 9 | 0.4 | 1.1 | 0.4 |
| 1 can (10.5 oz), prepared586 g | 176 | 7.5 | 21 | 7.4 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 174563.