Calories in Soup, tomato, canned, prepared with equal volume low fat (2%) milk
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g55 kcal
Per serving 1 cup (252 g)139 kcal
Protein per 100 g2.4 g
Carbs / fat per 100 g9.8 g · 1.2 g
Protein 16%Carbs 65%Fat 19%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 55 | 2.4 | 9.8 | 1.2 |
| 1 serving 1 cup252 g | 139 | 6.1 | 24.7 | 3.1 |
| 1 fl oz31.5 g | 17 | 0.8 | 3.1 | 0.4 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 174546.