Calories in Soup, beef and vegetables, canned, ready-to-serve
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g48 kcal
Per cup (250 g)120 kcal
Protein per 100 g3.2 g
Carbs / fat per 100 g6.2 g · 1.2 g
Protein 27%Carbs 52%Fat 22%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 48 | 3.2 | 6.2 | 1.2 |
| 1 cup250 g | 120 | 8 | 15.4 | 2.9 |
| 1 can528 g | 253 | 16.8 | 32.5 | 6.1 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 171190.