Calories in Fish, bluefish, cooked, dry heat
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g159 kcal
Per fillet (117 g)186 kcal
Protein per 100 g25.7 g
Carbs / fat per 100 g0 g · 5.4 g
Protein 68%Carbs 0%Fat 32%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 159 | 25.7 | 0 | 5.4 |
| 1 fillet117 g | 186 | 30.1 | 0 | 6.4 |
| 3 oz85 g | 135 | 21.8 | 0 | 4.6 |
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- Fish, bass, freshwater, mixed species, cooked, dry heat 146 kcal / 100 g
- Fish, bass, striped, cooked, dry heat 124 kcal / 100 g
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- Fish, burbot, raw 90 kcal / 100 g
- Fish, butterfish, cooked, dry heat 187 kcal / 100 g
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Source: USDA FoodData Central, SR Legacy, FDC ID 174229.