Calories in Fat, beef tallow
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g902 kcal
Per cup (205 g)1,849 kcal
Protein per 100 g0 g
Carbs / fat per 100 g0 g · 100 g
Protein 0%Carbs 0%Fat 100%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 902 | 0 | 0 | 100 |
| 1 tbsp12.8 g | 115 | 0 | 0 | 12.8 |
| 1 cup205 g | 1,849 | 0 | 0 | 205 |
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Log this foodMore fats and oils
- Butter, light, stick, with salt 499 kcal / 100 g
- Butter, light, stick, without salt 499 kcal / 100 g
- Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie 160 kcal / 100 g
- Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free 140 kcal / 100 g
- Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free 107 kcal / 100 g
- Dressing, honey mustard, fat-free 169 kcal / 100 g
- Fat, chicken 900 kcal / 100 g
- Fat, goose 900 kcal / 100 g
- Fat, turkey 900 kcal / 100 g
- Fish oil, cod liver 902 kcal / 100 g
- Fish oil, herring 902 kcal / 100 g
- Fish oil, menhaden 902 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 171400.