Calories in Butter, light, stick, without salt
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g499 kcal
Per tablespoon (14 g)70 kcal
Protein per 100 g3.3 g
Carbs / fat per 100 g0 g · 55.1 g
Protein 3%Carbs 0%Fat 97%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 499 | 3.3 | 0 | 55.1 |
| 1 tablespoon14 g | 70 | 0.5 | 0 | 7.7 |
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Log this foodMore fats and oils
- Animal fat, bacon grease 897 kcal / 100 g
- Butter replacement, without fat, powder 373 kcal / 100 g
- Butter, light, stick, with salt 499 kcal / 100 g
- Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie 160 kcal / 100 g
- Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, cholesterol-free 140 kcal / 100 g
- Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free 107 kcal / 100 g
- Dressing, honey mustard, fat-free 169 kcal / 100 g
- Fat, beef tallow 902 kcal / 100 g
- Fat, chicken 900 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 172344.