Calories in Biscuits, plain or buttermilk, dry mix
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g428 kcal
Per cup, purchased (120 g)514 kcal
Protein per 100 g8 g
Carbs / fat per 100 g63.4 g · 15.4 g
Protein 8%Carbs 60%Fat 33%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 428 | 8 | 63.4 | 15.4 |
| 1 cup, purchased120 g | 514 | 9.6 | 76.1 | 18.5 |
| 1 cup, homemade114 g | 488 | 9.1 | 72.3 | 17.6 |
| 1 cup, poured from box128 g | 548 | 10.2 | 81.2 | 19.7 |
| 1 cup, spooned into cup120 g | 514 | 9.6 | 76.1 | 18.5 |
| 0.33 cup (NLEA serving size)40 g | 171 | 3.2 | 25.4 | 6.2 |
| 1 oz28.4 g | 121 | 2.3 | 18 | 4.4 |
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Log this foodMore baked products
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- Biscuits, mixed grain, refrigerated dough 263 kcal / 100 g
- Biscuits, plain or buttermilk, dry mix, prepared 335 kcal / 100 g
- Biscuits, plain or buttermilk, frozen, baked 338 kcal / 100 g
- Biscuits, plain or buttermilk, prepared from recipe 353 kcal / 100 g
- Biscuits, plain or buttermilk, refrigerated dough, higher fat 307 kcal / 100 g
- Biscuits, plain or buttermilk, refrigerated dough, higher fat, baked 324 kcal / 100 g
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Source: USDA FoodData Central, SR Legacy, FDC ID 174902.