Calories in Scrapple, pork
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g213 kcal
Per cubic inch (17 g)36 kcal
Protein per 100 g8.1 g
Carbs / fat per 100 g14.1 g · 13.9 g
Protein 15%Carbs 26%Fat 59%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 213 | 8.1 | 14.1 | 13.9 |
| 1 cubic inch17 g | 36 | 1.4 | 2.4 | 2.4 |
| 1 oz cooked25 g | 53 | 2 | 3.5 | 3.5 |
| 2 oz56 g | 119 | 4.5 | 7.9 | 7.8 |
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Source: USDA FoodData Central, SR Legacy, FDC ID 172969.