Calories in Salami, dry or hard, pork, beef
Nutrition facts per 100 g and per household serving, from USDA FoodData Central.
Per 100 g378 kcal
Per slice (10 g)37 kcal
Protein per 100 g21.1 g
Carbs / fat per 100 g0.7 g · 31.7 g
Protein 23%Carbs 1%Fat 77%of calories
Nutrition by serving
| Serving | kcal | Protein g | Carbs g | Fat g |
|---|---|---|---|---|
| 100 g | 378 | 21.1 | 0.7 | 31.7 |
| 1 slice9.8 g | 37 | 2.1 | 0.1 | 3.1 |
| 1 oz28 g | 106 | 5.9 | 0.2 | 8.9 |
| 3 slices 1 serving27 g | 102 | 5.7 | 0.2 | 8.5 |
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- Salami, Italian, pork 425 kcal / 100 g
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- Sandwich spread, pork, beef 235 kcal / 100 g
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- Sausage, beef, fresh, cooked 332 kcal / 100 g
Source: USDA FoodData Central, SR Legacy, FDC ID 174582.